Dinner is served at 5:30 pm.
Carved Beef Tenderloin
Carved Prime Beef Tenderloin
Served with your choice of Horseradish Sauce or Mushroom Demi-Glace
Oven Roasted Redskin Potatoes
Tossed Spinach & Mixed Greens, Tomatoes, Cucumbers, Red Cabbage, Carrots & Croutons
Served with your choice of Dressings: Homestyle Ranch or Balsamic Vinaigrette
Florentine Stuffed Chicken Breasts- Cut in Half
Spinach and goat cheese stuffed chicken breasts with lemon Alfredo sauce.
Fresh Vegetable Shooters
Fresh Vegetable Shooters w/choice of Hummus or Pumpkin Hummus
Rosemary Focaccia Rolls
Served with roasted garlic butter.
Cracked Wheat Rolls
Served with spiced honey butter.